Interesting read. A few years ago I developed, seemingly overnight, an intolerance for red meat. Which sucked cause I really like it. But I developed it while working in the arctic, where there are no ticks (but like trillions of other biting insects). Doctors just did the usual rotation of antibiotics and then said IBS and patted themselves on the back. It was a terrible cop-out, but when living in the arctic you don't get much choice for doctors. Over time the problem largely tapered off and I'm no longer a firehose an hour after eating meat. I feel for anyone who gets this.
I'm hoping that AI really helps within the field of medicine. Doctors cannot be expected to know every possible cause of every illness -- they're human after all. But I'm hoping that the weird stuff can be detected and at least diagnosed properly.
I'm so mad at Elizabeth Holmes. Any startup in this space will face such an uphill battle.
you should see what the eczema community put up with. Essentially it’s a community of just talking each other out of committing suicide because of how much pain they live with every day and the entire medical industry has failed them so miserably by dismissing them.
“Try the elimination diet” is the best they are given with absolutely no “why” or extension to find a better solution to allergies than either avoid the triggers (if you’re even lucky enough to find out what they are) or try a life threatening injection if your allergy gets severe.
Then you have the celiac community and what they have to put up with doctors: “eat gluten for 3 weeks without killing yourself so I can diagnose that you actually are intolerant to gluten”. The community has lovingly referred to this now as “the gluten challenge”….. which the medical community went as far as to take offence to the name. I wish empathy was taught as part of the curriculum for being a doctor.
I work in drug development, and have done a lot of work in topical drug development, specifically for skin diseases. Psoriasis gets most of the attention, but there's a lot of work being done on other skin diseases, as well
"Eczema" is kind of a catch-all term for a group of diseases, which is one of the reasons treatment is so difficult. One kind is often mistaken for (or even indistinguishable from) another. The most common, though, is atopic dermatitis (which is hilarious when you look up the etymology).
So that said.... Have you tried JAK inhibitors? Ruxolitinib is one of the best ones, formulated as a cream called Opzelura. It's at least good for flare ups.
Unfortunately, there aren't really any good drugs for preventing it. If you want company on that one, talk to the asthma community.
But.... There is work being done. I've worked on it. I've had companies spend millions on the work. I haven't seen anything very promising, but maybe you can take some comfort that there are frustrated scientists working on it, and pharma companies poised to take all of your money once something is found.
Eczema: For years I was dependent on prescription topical steroids. Then I tried giving up soap. I no longer suffer from eczema.
Briefly went back to using soap during COVID. Had a flare-up within a week. Haven't used soap since, except in the rare occasion I have something specific on my hands (machine grease or something) I want to get off.
I feel for you and anyone suffering with a meat allergy, but I dunno how much I'd trust AI for any serious purposes after seeing the garbage it can spit out.
Seriously, I've managed to get AI to write me instructions on how to inflate a phone and how to shave alligator hair. Rather that say "I'm sorry, that doesn't make any sense, but here are some related topics", instead it literally wrote out actual instructions for that nonsense LOL!
So yeah, I have no reason to trust AI for anything serious, it's about an ignorant joke of a language model is all it really adds up to.
In a use case like this, AI would be less about a final diagnose and more about getting the doctor or patient pointed in the right direction, especially with rare cases that few doctors are aware of. You no longer need to visit a hundred specialists in the hope of finding the one person who's seen something similar to your case before.
Yeah, I'm not talking about a language model AI. But rather something like the stuff the insurance companies are using to assess risk -- they take a lot of data in and cluster them together. Humans are sometimes really bad at recognizing patterns if you don't have enough data. A pattern that goes: "oh, all these people in this region with this specific digestive problem spatially maps to this insect" is the sort of thing ML should be good at. But where it will be really good is in turning proteins into diagnosis: "if this protein is detected in the blood in an general scan, combined with symptoms, then diagnose X" -- right now you only get tested for the things the doctor orders. Even more promising yet: with enough data, the AI should figure out which proteins actually do specific functions in the body, which will advance the research side (see, for example, Alphafold).
Obviously big vegan has injected ticks with it and then released them into the population. It's all a ploy to get us to stop eating meat. We must resist and eat all the meat we can, while we can.
If you go camping frequently you’ve probably noticed that more people are going outside than ever before.
Among newer hikers and campers I’ve noticed that insect repellent just gets treated like sunscreen: people kind of ignore it or spray it on the obvious spots and don’t bother with the rest.
Also, don’t even get me started on those “all natural” insect repellents.
It’s really just education. No one takes it seriously.
While I agree wholeheartedly that the world needs to cut down on meat consumption, I do NOT agree with forcing it on somebody involuntarily. In some places, especially some parts of the US, cheap meat is often the only way for people to survive, and they do not have access to all the non-meat products they would need to completely replace every nutrient.
Being successfully vegan and maintaining health is a privileged thing in the US. Our food economy is centered on meats, salt, sugars, and fats which are cheaply available everywhere.
Legumes, beans, veggies are always more affordable than meat. Cheap meat is generally considered to be bad for your health - at least in Europe, probably the same over in the US. Beans, rice, some veggies as a garnish go a long way, are super healthy and balanced, and are cheap to boot.
It really isn't about privilege. It's just about having your priorities straight. If you don't care about animal welfare, well fine - no point in trying to force something on you because it's usually a lost cause anyway. But people going about their day claiming they're "animal lovers" and could never hurt an animal but then being omnis or vegetarians are just straight up hypocrites.
Change is hard. Being told you're wrong about something or doing something immoral that you've grown up being told is fine is hard. But some people just need to be faced with the cruel, abusive, torturous, deadly reality that is animal AG. They won't know the truth any other way.
My father had this. There were a lot of things that he had to be careful about eating. Lots of products that you wouldn't think would have animal ingredients in them set him off.