Don't ask me how I know this, but some parts of the bodybuilding community have been known to pay lactating women a surprisingly high amount for their breast milk.
There was just an advertisement for colostrum on one of the recent episodes of the Philip DeFranco show.
If anyone doesn't know colostrum is like "early milk," the immediately precursor to breast milk in lactation.
They're trying to sterilize the concept here, but yeah breast milk is actually a thing in the bodybuilding and supplement community: ARMA is one of the biggest brands, I believe, if you want to look the stuff up yourself.
Man it was wild when my GI doc gave me the low-down on that. Like most everything in metabolic science its a "grey subject."
Mammals naturally lose the ability to produce lactase as they wean off mother's milk. However, humans, particularly Europeans and some areas of Africa have consumed dairy for long enough that we do maintain limited lactase production if it is introduced shortly after weaning. There is evidence in some areas of western Europe specifically, where life long production of lactase does appear to have evolved.
But for the majority of the world, yeah, they day we started weaning was the day we stopped being lactose tolerant.
But we don't start that way. If we kept drinking breast milk since infancy, we'd maintain our ability to digest it just fine. It's a "use it or lose it" situation.
Well, down vote me if you want, but, IMO, human milk should be an industry. I can imagine women having the ability to stay at home with their infant or young child and pump milk, and be paid for it.
At present, just about nothing humans produce naturally is something that a company will buy. Most countries don't allow paying for bodily fluids, including but not limited to, blood, plasma, semen (for IVF, etc). Nor do they allow for payment for human organs.
What's left? Hair? I know nobody wants your toenail clippings. Certainly nobody is going to pay you for what comes out your backside.
It's just one of those markets that is completely untouched IMO.
And yes the USA will let people buy organs/blood/plasma, etc, but it's fairly uncommon in the rest of the world.
In any case, I don't think any country has any laws forbidding it, but nobody has done it, to my knowledge.
Well, down vote me if you want, but, IMO, human milk should be an industry. I can imagine women having the ability to stay at home with their infant or young child and pump milk, and be paid for it.
Women wouldn't get to stay at home, they'd be forced to pump milk at work to sell as part of a side hustle.
Market already filled. Buying/selling human breast milk was uncommon (though heard of) in mainland China, and exploded in popularity after the infant formula scandal.
This just made the best argument for how I'm going to plan my diet going forward. Nothing but fries and ice cream from now on. I'll be a paragon of health.
Supposedly Christian Bale consumed a diet of exclusively pizza and ice cream to get from a Machinist physique to a Batman one, so maybe you're more right than you realized!
Your sodium, cholesterol, and blood sugar levels will earn gold, silver, and bronze medals for their Olympic-grade high jumps. And that's how you know it's healthy.
Processed food, is easier to digest, more nutritious, less likely to contain deadly bacteria/viruses, lasts longer.
The real problem is our dumb bodies and brains have no sense of moderation and we consume too much.
The only real problem that isn’t an adaptation issue is the preservatives, digestion is essentially a sped up form of decomposition if our food doesn’t rot it doesn’t digest.
Yeah. Our bodies are doing the right thing after millions of years of evolution. When you find something high fat high carb and salty, go crazy before the bear kills you. It just doesn't know that there's infinitely more food and almost no chance of a bear attacking you. We developed food much faster than our brains could adapt.
At the same time, we are not just our bodies but also our gut biome, and they particularly enjoy less processed foods, high in fiber, highly fermentable, and still intact even after crossing stomach.
There's processed, and then there's Processed. When I make bread, it's a processed food, it's not just whole wheats. Except for fruit, most of what I eat is processed, but not much Processed.
French fries are so delicious though. Chips and chips are my junk food.
I like to think of highly processed foods as “partially pre-digested”. It’s too easy for your body to absorb which is why it leaves you feeling dissatisfied and hungry shortly after, and it still makes you fat.
It helps to define what processed food is, specifically what constitutes "processed"
From Wikipedia:
Food processing is the transformation of agricultural products into food, or of one form of food into other forms.
Food processing takes many forms, from grinding grain into raw flour, home cooking, and complex industrial methods used in the making of convenience foods.
Tertiary food processing is the commercial production of what is commonly called processed food.[2] These are ready-to-eat or heat-and-serve foods, such as frozen meals and re-heated airline meals.
TLDR; anything you do to a food item besides picking it up and eating it raw is considered "processing" if you want to be pedantic.
Colloquially, "processed foods" as a marketting and culinary phrase typically means "Tertiary Food Processing" but thats too many words to say every time you want to discuss potato chips