Thoughts on this Chuka Bocho Chef's Knive?
Thoughts on this Chuka Bocho Chef's Knive?
knifewear.com Yukihiro Sakai ”Hinokuni" Shiroichi Chuka Bocho 180mm
Nakiri knife ideal for precise vegetable chopping. Hinokuni Sakai crafts traditional knives with Shirogami #1 steel for sharpness and durability. Kumamoto Prefecture, known as Hinokuni, inspires the craftsmanship.
Hi, I've been searching for a Japanese-made Chinese cleaver for a pretty long time and I think I finally found what I'm looking for. I'd really appreciate your thoughts on this, since it's a pretty hefty investment. Link
Thanks in advance!