CasualEurope @piefed.social Blaze @piefed.blahaj.zone 4w ago Italian culinary map 1 crossposts Funny @sh.itjust.works ooli2 @lemm.ee 4mo ago Culinary map
I grew up just north of the toxic belt. I've seen an Italian guy try Rødsei. He hated it, but at least he was brave enough to try.
Seems to be quite something indeed
It involves saithe, salt, fish blood, and a year of fermentation.
Served with bacon and potatoes. Delicious but an acquired taste.