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8 comments

  • Lamb chops with vegies and chimichurri

    • I may have over pulverised the chimichurri but it was still really good.

      • there is no wrong way to make a chimichurri, with the caveat it is not a spicy sauce, ever

        Source: lived in Buenos Aires and have see alllllll kinds of chimi except spicy, since they don't do spicy

  • a little bit of quiche, a meal shake and half a fresh mango, honey gold is tangy

    ( it's taking soooo long to lose weight , I really want to lose a min of 20 kg, I need to be thin again to take the strain off my back )

    • I recommend this book here

      The reason I bought it was because I'm addicted to bread and pastries but they make me feel shit so I was looking for other ways to fill me up. Recipes are really simple.

8 comments