Is it possible to eat a toxic amount of culinary herbs/spices?
Is it possible to eat a toxic amount of culinary herbs/spices?
Either all at once, or over a lifetime?
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38 comments
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Nutmeg can be relatively fast toxic , but it's soo much that the spice taste of it would be terrible overwhelming any food.
But it can relatively easily kill your kidneys.
So never overdo it.
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Heard it can get you high but line between death and high is so thin it's not worth it.
38 comments