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  • In the summer I like a mediterranian noodle salad;

    Make some pasta, let it cool down, add cucumber, bell pepper and mozzarella (or leave that out if you want to make it vegan), and add a sauce of olive oil, agave syrup (or a sweetener of your choice), balsamico, salt, pepper, oregano and basil

    Yeah could be cheaper but I really love it during the summer

44 comments